Lemon Cream Cheese Frosting

Servings: 16 Total Time: 15 mins Difficulty: Beginner

Creamy, dreamy, and sugar free?! This will surely be your go-to frosting recipe for years to come.

Difficulty: Beginner Prep Time 15 mins Total Time 15 mins
Servings: 16
Best Season: Suitable throughout the year

Ingredients

Instructions

    1. In an electric stand mixer bowl, add the cream cheese and butter. Mix on medium speed for 1-2 minutes until smooth and creamy.
    2. Add the lemon zest, vanilla extract, and lemon extract. Mix on low until combined.
    3. Slowly add in the powdered sweetener one cup at a time while on low. It will gradually thicken into a frosting.
    4. Use to frost your cake or cupcakes.
Keywords: Dessert, Sweet Treat, Frosting, Sugar Free
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